500 Pizza and Flatbread

Few things in life are as inviting as the smell of freshly baked pizza coming out of the oven, and what could be more satisfying than offering up a culinary delight that you have created in your own kitchen!

500 Pizzas & Flatbreads is an extensive compendium that reaches all over the globe for inspiration. For the reader who has always wanted to make their own pizza or flatbread at home but doesn’t know where to start, the detailed recipes are a precise guide.

For the baker who is looking to expand their repertory, the variations included demonstrate just how easily this can be done.

An introductory section covers the basics: equipment, ingredients, cooking techniques and a broad view of accompaniments, toppings and garnishes

Full-colour photographs illustrate a wide variety of classics from all over the world, including Italian calzones, crispy Indian dosas, American bannock, Mexican tortillas and Swedish flatbread