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Ice Cream Machine Book

Code: ICECREAM
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Ice Cream Machine Book - Frozen delights from homemade ice-creams and sorbets to sauces and desserts’ by Rosemary Moon

Each of the scrumptious recipes in this book has been prepared for use in a variety of machines, either top-of-the-range or less expensive models – or without a machine at all!

The book features over 100 recipes for sorbets, sherbets, gelatos and ice-creams, sauces and deserts, including tips on hardening, tempering and storing. It’s the only ice-cream book you’ll ever need – and makes preparing ice-cream almost as fun as eating it!

Hardback, 128 pages, 279x216mm.


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