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You are here: > Shop by Product > Cookware > Sauce Pans > SaucePans > Raymond Blanc Clad Anodised Pans

Raymond Blanc Clad Anodised Pans

Raymond Blanc Clad Anodised Pans
Stainless steel pans clad with aluminium for even heat distribution.

Our Raymond Blanc clad anodised pans have a stainless steel core that has been clad with aluminium on the outside ensuring quick even heat distribution across your pan's base and up it's sides.

They have a stainless steel interior, silicone-covered handles and close-fitting glass lids to lock in nutrients and are suitable for all hob types including induction.

Oven safe to 180°C/350°C/Gas Mark 4. Dishwasher safe.


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