An absolute must for any kitchen - the sauce pan. Versatile you can cook anything if you have a pan. The only real choice is not whether or not to have a pan but what to have it made from.
We have range of sauce pans made from different materials - copper, stainless steel, annodised aluminium, enamelled steel, cast iron - from manufacturers like Le Crueset, Mauviel and Prestige, Circulon, SKK and Berndes.
A range of enamelled pans that can be mixed and matched. Suitable for induction hobs. From £13.95
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End of line pans at ridiculous prices.
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Made from hard anodized analon which boasts a state of the art non-stick surface.
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Quality stainless steel pans coated with the most advanced non stick formula available today.
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Top quality brushed stainless steel pans
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Cast iron sauce pans from Le Creuset
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Light and contemporary, the Mauviel M360 range combines all the elegance of modern cookware with the tradition of excellence.
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Saucepans from 12cm to 20cm. Lids available separately.
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The best heavy duty copper pans in the world with cast iron handles.
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The best heavy duty copper pans in the world with bronze handles.
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High quality analon pans endorsed by Raymond Blanc.
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Sleek and durable stainless steel cookware from Raymond Blanc
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Stainless steel pans clad with aluminium for even heat distribution.
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Saucepans from the SKK Light range, 3 sizes available
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Stainless steel saucepans with glass lids - 16cm, 18cm or 20cm.
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Copper pans that can be used on all types of heat sources including induction.
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